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Discover Napkins Bar and Grill, your destination for globally inspired cuisine in the heart of downtown Napa. We combine a passion for genuine service with a vibrant, upscale atmosphere, offering some of the best outdoor dining in Napa Valley.
More than a restaurant, Napkins is a premier destination to connect with friends, family, and the local community — a warm, inviting space with a menu that celebrates global flavors, under the California sun or stars.
Light salad of quinoa, arugula, avocado, seaweed and English cucumber, wasabi-soy sauce
Served with tomato wine cream sauce
Crunchy candied pistachios paired with a honey truffle glaze, frisee served with toasted crostini's
Ricotta, spinach filling, marinara sauce, parmigiana cheese
Grilled calamari, stuffed with crab meat and veggies
Cherry tomatoes, red bell peppers, crispy leeks, basil pesto, balsamic glaze, toasted bread
Fresh mozzarella, tomatoes, and crispy zucchini, finished with sun-dried tomato pesto, basil pesto, and a balsamic glaze
Jicama, red cabbage, arugula, passion fruit aioli
Romaine, shaved parmesan, herb croutons, caesar dressing
Cherry tomatoes, red onions, jicama, green apples, marcona almonds, parmesan cheese, lemon mustard vinaigrette
Creamy basil mashed potatoes, sautéed beech mushrooms, sweet corn, asparagus, and cherry tomatoes, lemon beurre blanc
Carrots, mashed potatoes with citrus habanero sauce
Linguine pasta, shrimp, herb butter, garlic with caper sauce, chili flakes
Spaghetti pasta with Bolognese sauce, sweet peas, shredded parmesan cheese
White cheddar cheese, pickled onions, coleslaw, creole grain mustard, sea salt fries
Fried chicken breast, white cheddar cheese, coleslaw, sweet pickles, creole mustard sauce, sea salt fries
Bacon, lettuce, tomato, red onion, avocado
Lettuce, red onions, tomatoes, melted white cheddar cheese, malt vinegar aioli, sea salt fries
Cheddar cheese, cheese roasted potatoes
White cheddar cheese, cheese roasted potatoes
4oz steak, chimichurri, fried eggs, roasted potatoes
Smoked salmon, hollandaise, capers, cheese roasted potatoes
Seasonal fruit, whipped cream, maple syrup
With whipped cream, seasonal fruits
Orange, lychee, passion fruit mango, or flavor of the day
Light salad of quinoa, arugula, avocado, seaweed and English cucumber, wasabi-soy sauce
Crunchy candied pistachios paired with a honey truffle glaze, frisee served with toasted crostini's
Ricotta, spinach filling, marinara sauce, parmigiana cheese
Served with cocktail sauce
Served with tomato wine cream sauce
Cherry tomatoes, red bell peppers, crispy leeks, basil pesto, balsamic glaze, toasted bread
Fresh mozzarella, tomatoes, and crispy zucchini, finished with sun-dried tomato pesto, basil pesto, and a balsamic glaze
Grilled calamari, stuffed with crab meat and veggies
Jicama, red cabbage, arugula, passion fruit aioli
Romaine, shaved parmesan, herb croutons, caesar dressing
Cherry tomatoes, red onions, jicama, green apples, marcona almonds, parmesan cheese, lemon mustard vinaigrette
Creamy basil mashed potatoes, sautéed beech mushrooms, sweet corn, asparagus, and cherry tomatoes, lemon beurre blanc
Carrots, mashed potatoes with citrus habanero sauce
Spaghetti pasta with Bolognese sauce, sweet peas, shredded parmesan cheese
Linguine pasta, shrimp, herb butter, garlic with caper sauce, chili flakes
Served with a chimichurri sauce and crispy fries
Braised short ribs, creamy polenta, sautéed spinach, carrots, truffle oil with cabernet glaze
Bacon, lettuce, tomato, red onion, avocado
Cheddar cheese, coleslaw, pickled onions, creole mustard, cilantro
Fried chicken breast, white cheddar cheese, coleslaw, sweet pickles, creole mustard sauce, sea salt fries
Lettuce, red onions, tomatoes, melted white cheddar cheese, malt vinegar aioli, sea salt fries
Light salad of quinoa, arugula, avocado, seaweed and English cucumber, wasabi-soy sauce
Served with tomato wine cream sauce
Fried calamari, tempura green beans, spicy aioli
Jicama, red cabbage, arugula, passion fruit aioli
Crunchy candied pistachios paired with a honey truffle glaze, frisee served with toasted crostini's
Served with cocktail sauce
Ricotta, spinach filling, marinara sauce, parmigiana cheese
Fresh mozzarella, tomatoes, and crispy zucchini, finished with sun-dried tomato pesto, basil pesto, and a balsamic glaze
Cherry tomatoes, red bell peppers, crispy leeks, basil pesto, balsamic glaze, toasted bread
Cherry tomatoes, red onions, crispy bacon bits, bread crumbs, blue cheese, french dressing
Romaine, shaved parmesan, herb croutons, caesar dressing
Cherry tomatoes, red onions, jicama, green apples, marcona almonds, parmesan cheese, lemon mustard vinaigrette
Creamy basil mashed potatoes, sautéed beech mushrooms, sweet corn, asparagus, and cherry tomatoes, lemon beurre blanc
Eggplant, portobello mushroom, zucchini, red peppers, goat cheese, basil and sun-dried tomato pesto, balsamic glaze
Carrots, mashed potatoes with citrus habanero sauce
Spaghetti pasta with Bolognese sauce, sweet peas, shredded parmesan cheese
Linguine pasta, shrimp, herb butter, garlic with caper sauce, chili flakes
Served over sautéed wild mushrooms, cauliflower, sweet corn, and asparagus, finished with a bright lemon beurre blanc and prawn
Mussels, scallops, white Mexican prawns, salmon or halibut, yellow Thai curry sauce, served with toasted garlic bread
Braised short ribs, creamy polenta, sautéed spinach, carrots, truffle oil with cabernet glaze
Served with a chimichurri sauce and crispy fries
Creamy mashed potatoes, sautéed spinach with bordelaise sauce
Lettuce, red onions, tomatoes, melted white cheddar cheese, malt vinegar aioli, sea salt fries
Consuming raw or undercooked meats, seafood, cheese, and eggs may increase the risk of foodborne illness. A 20% gratuity will be added for parties of 6 or more.
Monday – Thursday · 3:00 – 6:00 PM · At the Bar
Crafted by our in-house mixologist — “Cocktails created by using cooking techniques.”
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Planning a party or private event? Tell us the details and our team will follow up to help you book it.
1001 2nd Street, Ste 112, Napa, CA 94559 · (707) 927-5333
© 2026 Napkins Bar & Grill. All rights reserved.
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