Menus
American Comfort Food
- LUNCH MENU
- Dinner Menu
- Catering Menu
- Brunch
- Cocktails
- Wine List
- Group Menu Option 1
- Group Menu Option 2
- Group Menu Option 3
- Lunch Group Menu
- Create Your Own Group Dining / Family Style
LUNCHES SERVED FROM 11:00 AM TO 4:00 PM MONDAY THROUGH FRIDAY
Download PDFStarters
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Crispy calamari
Fried Calamari, Arugula, Sriracha sauce
$15
dairy, shellfish
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Napkins Signature Wings
Citrus Habanero Glaze ,Creamy Blue cheese
$14
-
From Scratch Guacamole
House Made Tortilla Chips ,Oaxaca Cheese, Pico De Gallo
$14
vegetarian
-
Ahi Poke
Quinoa, Spinach, Fresh Strawberries, Blue Berries, Grilled Pineapple, Goat Cheese, Pecan, Balsamic Vinaigrette
$18
-
Crab Cake
Dungeness Crab , Shaved Cabbage Mango Salad, Blood Orange Aioli
$18
egg, shellfish, wheat
-
Mixed Green Salad
Mixed Field Green, Fennel, Mango, Cucumber, Corn, Fried Garbanzo been, Whole Grain Mustard Dressing
$12
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Burrata Salad
Prosciutto, Tomato, arugula, basil, basil pesto
$18
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Caesar Salad
Romaine Lettuce, Garlic Herb Croutons, Shaved Watermelon Reddish, Monchego Cheese , Caesar Dressing
$12
Entrées
-
Citrus Habanero Organic Chicken
Herb Rubbed Pan Fried Mary's Organic Chicken, Baby Carrots , Garlic Mashed Potatoes , Citrus Habanero Sauce ,Citrus Segments
$28
-
Fire Grilled Salmon
Sautéed Vegetables Of The Day , Turmeric Rice , White Wine Shallots Cream Sauce
$29
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Shrimp Linguine Pasta
Prawns , Linguini , Capers , Chili Flakes , Basil , Lemon Herb Butter Sauce
$27
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Shrimp Scampi
Sauteed Prawns, Turmeric Rice, Scampi Sauce
$29
-
Churrasco Steak
Marinated Skirt Steak, With Chimichurri Sauce, Sea Salt Fries
$32
-
Napkins Burger
Iceberg Lettuce, tomato, Crispy onion, pickled veggies, barbecue Sauce
$18
-
Steak Sandwich
Grilled Steak, Beach Mushrooms, Sauteed Onions, Cheddar Cheese, French deep
$20
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Buttermilk Fried Chicken Sandwich
Fried Chicken, Guacamole, White Cheddar, Tomato, Creole Mustard, Ciabatta
$18
-
Ahi Tuna Sandwich
Seared Ahi Tuna, Asian Slow, Ginger Wasabi Mayo, Telara Bun
$18
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Mozzarella Sandwich
Fresh Mozzarella, Tomato, Basil Pesto, Balsamic Glaze,
$18
Sides
-
Sea Salt French Fries
$8
vegetarian
-
Garlic Fries
$10
-
Truffle Fries
$12
-
Seasonal Vegetables
$9
gluten free, vegetarian
-
Mac & Cheese
$12
vegetarian
-
Garlic Mashed Potatoes
$6
gluten free, vegetarian
-
Corn Bread
$8
DINNER SERVED; MONDAY THROUGH THURSDAY FROM 4:00 PM to 9 PM
FRIDAY 4:00 PM to 10:00 PM
SATURDAY 3:00 PM to 10:00 PM
SUNDAY 3:00 PM to 9 PM
Starters
-
Crispy calamari
Fried Calamari, Arugula, Smoked Sriracha Sauce
$15
dairy, shellfish
-
Crab Cake
Dungeness Crab, Mango Salad, Shaved Cabbage, Citrus Vinaigrette, Blood Orange Aioli
$18
egg, shellfish, wheat
-
Napkins Signature Wings
Citrus Habanero Glaze , Creamy Blue Cheese
$14
-
From Scratch Guacamole
House Made Tortilla Chips | Oaxaca Cheese | Pico De Gallo
$14
vegetarian
-
Ahi Poke
Quinoa, Cucumber, Avocado, Green Onions, Wakamy, Wasabi Soy Sauce
$18
-
Mixed Green Salad
Mixed Field Green, Fennel, Mango, Cucumber, Corn, Fried Garbanzo been, Whole Grain Mustard Dressing
$12
-
Tomato Burrata
Prosciutto, Tomato, Arugula, Basil, basil pesto, Balsamic glaze
$18
-
Caesar Salad
Romaine Lettuce, Garlic Herb Croutons, Shaved Watermelon Reddish, Monchego Cheese , Caesar Dressing
$12
Entrées
-
Shrimp Linguine Pasta
Prawns | Linguini | Capers | Chili Flakes | Basil | Lemon Herb Butter Sauce
$27
-
Vegetable Wellington
Eggplant, Portobello Mushroom, Roasted Red Peppers, Zucchini, Goat Cheese, Sun dried Tomato, Basil Pesto, Balsamic Glaze
$24
-
Shrimp Scampi
Sauteed Prawns, Turmeric Rice, Scampi Sauce
$29
-
Citrus Habanero Organic Chicken
Herb Rubbed Pan Fried Mary's Organic Chicken | Baby Carrots | Garlic Mashed Potatoes | Citrus Habanero Sauce | Citrus Segments
$28
-
Fire Grilled Salmon
Sautéed Vegetables Of The Day | Turmeric Rice | Lemon, Shallot cream caper sauce
$29
-
Churrasco Steak
Marinated Skirt Steak, With Chimichurri Sauce, Sea Salt Fries
$32
-
Cabernet Braised Short Ribs
Cabernet Short Ribs, Cheese Polenta, Sauteed Spinach , Cabernet Sauce
$34
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Seafood Plate
Scallops, Prawns, Mussels, Salmon, Yellow Curry Sauce, Basil, Scallions, Garlic Bread
$36
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Grilled Angus Ribeye
Mushed Potato, Seasonal Veggies, Au Jus
$44
-
Filet Oscar
Crab Meat, Roasted Fingerling Potato, Garlic, Grilled Asparagus, Bearnaise Sauce
$54
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Alaskan Halibut
White beach Mushrooms, Asparagus, Corn, Cauliflower, Yukon Potato, Lemon Beurre Blanc
$36
-
Napkins Burger
Iceberg Lettuce, tomato, Crispy onion, pickled veggies, barbecue Sauce
$18
Sides
-
Sea Salt French Fries
$8
vegetarian
-
Garlic Fries
$10
-
Truffle Fries
$12
-
Seasonal Vegetables
$9
gluten free, vegetarian
-
Mac & Cheese
$12
vegetarian
-
Garlic Mashed Potatoes
$6
gluten free, vegetarian
-
Corn Bread
$8
Starters
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House Made Guacamole (EACH) $6
Guacamole | Queso Fresco | Cilantro | Jalapeno
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Napkins Wings (EACH) $1.5
Citrus Habanero Glaze | Avocado cream sauce| Chopped Scallions
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Coconut Jumbo Shrimp (EACH) $2.5
Yogurt Dill Sauce
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Assorted Bruschettas (EACH) $5
Choices : Avocado and Shrimp | Mushroom and Spinach | Smoked Salmon, Cream cheese and capers | Brie Cheese and figs | Peach, Prosciutto and Burata Cheese
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Small Bites (Wonton Chips) (EACH) $2
Wonton Chips with your fillings ( Guacamole and shrimp | Smoked Salmon and Cream Cheese | Figs and Brie | Ahi Tuna, quinoa and wakame
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Rolls ( EACH) $3
Salmon Cream cheese and Capers | Cucumber, Feta, Dill | Zucchini with cream cheese and basil Pesto
Salads
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Mixed Green Salad ( Per Person )
Mixed Green | fennel |Mango | cucumber | corn | Fried Garbanzo | Champagne Vinaigrette
$7
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Ahi Poke ( Per Person)
Quinoa | Cucumber | Avocado | Green Onions | Wakami | Wasabi Soy Sauce
$9
-
Caesar Salad ( Per Person )
Chopped Romaine | Garlic Herb Croutons | Shaved Watermelon Radish | Manchego Cheese | Caesar Dressing
$6
-
Quinoa Spinach Salad (Per Person)
Spinach | Quinoa | Fresh Strawberries | Blueberries | Grilled Pineapple | Goat Cheese | Pecans | Balsamic Vinaigrette
$7
Sandwiches & Wraps
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Fried Chicken Sandwich
Corn Flake Coated Chicken Breast | Guacamole | White Cheddar |Tomato | Creole Mustard | Arugula | Telera Bun
$14
-
Grilled Fish Sandwich
Fish Of The Day | Telera Bun | House Made Tartar Sauce Sweet & Sour Coleslaw | Salad Garnish
$15
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Roasted Veggie Sandwich
Roasted Red Pepper | Zucchini | Squash | Eggplant | Goat Cheese | Basil Pesto | Balsamic gesture
$14
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Fried Chicken Caesar Wrap
Buttermilk Fried Chicken | Caesar Salad | Caesar Dressing
$13
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Steak Burrito
Grilled Steak, Guacamole, Black Beans,Rice, Picco De Gallo, White Cheddar Cheese, Sour Cream
$18
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Crab Sandwich
Mixed Green and Mango Salad, Blood orange Aioli, White Onions, Citrus Vinaigrette
$16
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Shrimp Wrap
Grilled Shrimp | White and Red Cabbage Slaw | Parsley | Tomatoes | Arugula | Creamy Avocado Dressing
$13
Entrees
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Shrimp Linguine Pasta ( Per Person )
Prawns | Linguine | Capers | Chili Flakes | Basil | Lemon Herb Butter Sauce
$12
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Deluxe Taco Bar ( $18 a person Serves 10 )
Choice of Meats : Chicken | Shrimp | Short Ribs | Pulled Pork | Toppings : Pico de Gallo | Rice | Beans | Sour Cream | Guacamole | Shredded Lettuce | Red and Green Salsas | Yogurt Dill sauce
$180
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Grilled Salmon
Grilled Salmon | With Lemon, Green olive, Capers Relish
$14
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Grilled Angus Ribeye
Grilled Rib Eye | Seasoned Maldon Sea Salt | Fresh Thyme |
$24
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Citrus Habanero
Herb Rubbed Pan Fried Mary’s Organic Chicken | Citrus Habanero Sauce | Citrus Segments
$13
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Braised Short Ribs
Sautéed Spinach | Au Jus
$15
Consuming raw or undercooked Meats, Seafood, Cheese & Eggs may increase the risk of foodborne illness.
Executive Chef MARCOS GARCIA
Sides
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Mac & Cheese ( Per Person)
$5
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Garlic Mashed Potato ( Per Person )
$5
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Seasonal Veggies ( Per Person )
$5
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Homemade Cornbread (Each)
$3
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Cheese Polenta ( Per Person )
$5
BRUNCH MENU IS OFFERED ADDITION TO LUNCH MENU
SATURDAY, SUNDAY FROM 11:00 AM to 2:30 PM
Eggs / Omelets
We are proud to serve only all natural cage free eggs-
Spinach Mushroom Omelet
Cheddar Cheese | Roasted Potatoes With Onions & Peppers
$17
gluten free, vegetarian
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Ham and Cheese Omelet
Oaxaca and White Cheddar Cheese | Roasted Potatoes With Onions & Peppers
$17
gluten free
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Three Cheese Chorizo Omelet
House Made Chorizo | Oaxaca, White Cheddar & Swiss Cheese | Roasted Potatoes With Onions & Peppers | Sour Cream | Pico De Gallo
$17
gluten free
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Smoked Salmon Benedict
Smoked Salmon, Poached Eggs, Spinach, Hollandaise sauce, Roasted Potato, Peppers, Onion
$18
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Pancakes
Home Made Pancakes, Fresh Strawberries, Blue Berries, Whipped Cream
$14
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Steak Burrito
Grilled Steak, Scrumbled Eggs, Mushroom, Onion, White ceddar Cheese, Pinto beans, sour cream
$20
Featured Drinks
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Mimosas / Bellinis
Start your day off with our famous mimosas. Choice of: Orange Juice, Peach, Raspberry, Prickly Pear or Flavor of the Day
$10
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Napkins Bloody Mary
Featuring local napa valley distillery vodka
$13
Cocktails
With mixologist "G"
Cocktails
$13.50-
Spicy Hibiscus Mezcal Paloma
Mezcal Jovan | Hibiscus Syrup | Habanero Bitters | Fresh Grapefruit Juice | Lime
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Island Girl Mai Tai
Sidddiqui Rum | Trader Vic's Macadamia Nut Liqueur | Pineapple | Orange | Lime | Captain Black
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Fernet Me Not
Fernet Branca | Peach Liquor | Lime | Ginger Beer
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Citrus Thyme Bulleit
Bulleit Bourbon | Thyme Citrus Puree | Bitters | Ginger Ale
Specialty Margaritas
$14.00-
Strawberry Margarita
Cassamigos Blanco | Strawberry Puree | Cointreau | Fresh Lime | Agave
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Prickly Pear Margarita
Casamigos Blanco | Prickly Pear Pure | Cointreau | Lime Juice | Agave
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The Crossroad
Herradura Reposado | Grand Marnier | Cranberry | Aperol | Habanero Bitters
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Cucumber Jalapeno Margarita
Herradura Silver | Cointreau | Cucumber | Jalapeno | Lime | Agave
Mules
$13.00-
Moscow Mule
Vodka | Ginger Beer | Lime Juice
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La Mula
Casamigos Blanco Tequila | Fresh Lime | Ginger Beer | Ginger Syrup | Mint
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American Mule
Tin Cup Whiskey | Lime | Ginger Beer
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Mediterranean Mule
Figenza Fig Vodka | Ginger Beer | Lime
Flight
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Orphan Barrel Flight
Barterhouse 20 Year | Forged Oak 15 Year | Rhetoric 18 Year
$50
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Silver Tequila Flight
Casamigos Blanco | Don Julio Blanco | Ocho Blanco
$25
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Anejo Tequila Flight
Casamigos Anejo | Fortaleza Anejo | Tequila Ocho Anejo
$35
Sparkling
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Mionetto | Prosecco | Italy
$11
$39
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Chandon Blanc de Noirs | Napa
$12
$46
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Mumm Brut Prestige | Napa
$13
$46
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JCB Rose No.69 NV | France
$14
$52
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Domaine Chandon 'Etoile'
$52
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2013 Domaine Carneros 'Taittinger' Brut Carneros
$58
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Schramsberg Blanc de Blanc Napa Valley
$18
$77
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Veuve Clicquot Brut | France
$120
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Perrier Jouet | Grand Brut
$115
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2006 Gloria Ferrer | Carneros Cuvee
$140
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2009 Dom Pérignon
$350
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2009 Louis Roederer | Cristal | France
$495
Rose
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2017 Jam Cellars | Candy | CA
$32
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2017 Pink Flamingo | France
$9
$35
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2016 Chateau Minuty | France
$12
$46
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Fleurs De Prairie
Rose / France
$11
$44
Sauvignon Blanc
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2017 Markham | Napa Valley
$28
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2017 Mudd House | New Zealand
$10
$30
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2017 Rippey | Napa
$12
$44
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2017 St. Supery | Napa Valley
$14
$47
Chardonnay
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2016 Jam Cellars | Butter | California
$30
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2015 Cru | California
$10
$34
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2015 Rutherford Ranch | Napa Valley
$37
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2016 Napa Cellars | Carneros
$11
$38
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2016 Raymond Reserve | Napa
$40
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2015 Andretti | Chardonnay | Napa
$42
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2016 Black Stallion | Napa
$12
$46
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2015 William Hill | Napa Valley
$13
$45
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2013 Cuvaison | Napa Valley
$52
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2012 Renteria | Los Carneros
$50
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2016 Stag's Leap | Napa Valley
$52
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2014 Sequoia Grove | Napa
$54
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2016 Frank Family | Napa Valley
$57
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2016 Rombauer | Carneros
$62
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2015 ZD | California
$60
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2016 The Hess Collection | Napa
$68
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2016 Bell Reserve | Napa Valley
$77
Other White
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2017 Kungfu Girl Riesling | Washington
$9
$30
-
Blindfold/by Prisoner
White Blend / California
$34
-
2011 George Mosbacher | Reisling Germany
$37
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2016 Livio | Pinot Grigio | Italy
$11
$40
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2017 Trefethen Dry Riesling | Napa
$40
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2014 Truchard 'Roussanne' | Carneros
$42
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2017 Etude Pinot Grigio | Napa Valley
$44
Cabernet
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2015 Jam Cellars | California
$30
-
2016 Z. Alexander Brown | North Coast
$10
$35
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2015 Rutherford Ranch | Napa
$42
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2014 Hindsight Cabernet | Napa
$11
$39
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2014 Onofrio | Cabernet | Calistoga
$45
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2015 BV Rutherford | Napa Valley
$49
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2016 Charles Krug | Napa
$15
$57
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2015 Whitehall Lane | Napa
$17
$54
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2015 Black Stallion | Napa Valley
$58
-
2011 Twenty Four by Charles Woodson | Calistoga
$18
$69
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2015 Sequoia Grove | Napa
$75
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2009 Renteria | Napa Valley
$75
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2014 Robert Craig Affinity | Napa Valley
$120
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2013 Raymond Reserve | Napa
$77
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2015 The Hess Collection | Cabernet | Napa
$79
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2014 De Fina Family | Sixty Five Roses
$80
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2013 De Fina Family | Napa
$87
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2010 Ominous Cellars | Napa Valley
$88
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2012 V12 Vineyards 444 | Napa Valley
$89
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2016 Caymus | Napa Valley
$140
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2014 Silver Oak | Cabernet | Sonoma
$120
-
2013 Coup de Foudre | Napa Valley
$129
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2015 Anderson's Conn Valley | Napa
$130
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2014 Joseph Phelps | Napa
$130
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2014 Buoncristiani | Napa
$135
-
2011 Stags Leap | SLV | Napa Valley
$290
Zinfandel
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2012 Lapis Luna Zinfandel | Lodi
$27
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2015 Brazin Old Vine Zinfandel | Lodi
$32
-
2014 Coppola Director's Cut | Sonoma
$11
$46
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2015 Trinitas Old Vine Zinfandel Napa
$12
$48
Pinot Noir
-
2012 Rippey | Napa Valley
$35
-
2014 Ideology | Reserve | Russian River
$38
-
2013 Robledo Seven Brothers | Sonoma
$40
-
2016 Elouan | Oregon
$12
$44
-
2015 Coppola Director's Cut | Sonoma
$45
-
2016 Smoke Tree | Sonoma County
$47
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2014 Foley Jhonson | Pinot Noir
$48
-
2013 Renteria | Russian River
$52
-
2015 Artesa | Carneros
$15
$55
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2014 Clos du Val | Carneros
$55
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2014 Acacia Winery Lake | Carneros
$60
-
2014 Cuvaison | Carneros
$64
Merlot
-
2016 Robert Mondavi | Napa
$12
$40
-
2014 Hall | Napa Valley
$47
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2014 Ahnfeldt | Napa Valley
$52
-
2014 Whitehall Lane | Napa Valley
$54
-
2014 Peju | Napa Valley
$56
-
2011 Trinchero | Chicken Ranch Napa
$67
-
2012 Emollo by Jenny Wagner | Napa
$95
Other Reds
-
2017 Trapiche | Malbec | Argentina
$9
$32
-
2015 Luna | Lunatic Red | Napa
$10
$34
-
2012 Ceja 'Vino de Casa' | Napa Valley
$42
-
2011 Casa Delgadillo Red | Napa Valley
$44
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2015 Red Schooner | Voyage 6 | Malbec
$50
-
2009 Six Sigma Ranch | Tempranillo Reserve | Lake County
$50
-
2015 Vermeil | Cab Franc | Napa
$70
-
Prisoner
Red Blend
$74
-
2013, 1001 Auburnjames | Bordeaux Style | Napa
$75
-
2014 Paraduxx | Red Blend | Napa
$75
-
2012 Buoncristiani | Syrah | Napa
$78
Aperitif | Port | Dessert
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2014 Trahan Red Desert Wine | Napa
$12
$67
-
2014 Andretti Reserve | Moscato | CA
$70
-
Caravella Limoncello | Italy
$9
$85
-
Graham's 20 Year Old Tawny
$14
$99
Half Bottles
-
2016 Starmont | Chardonnay | Carneros
$25
-
2016 Kenwood | Pinot Noir | Sonoma
$30
-
2014 Duckhorn | Merlot | Napa Valley
$45
-
2015 Darioush Cabernet | Napa Valley
$58
Group Menu Option 1
$52 per person. Napkins Bar + Grill is proud to serve local and organic produce as well as naturally raised and sustainable meats and seafood when possible. Executive Chef Marcos Garcia
First Course
-
Baby Kale
Roasted Butternut Squash | Hazelnuts | Manchego| Lemon Vinaigrette
-
Caesar Salad
Chopped romaine | Garlic Herb Croutons | Shaved Watermelon Radish | Manchego Cheese | Caesar Dressing
-
Napkins Wings
Citrus Habanero Glaze | Avocado Cream Sauce
Entrée
Choose Three Options-
Berkshire Pork Chop
Grilled Lemon Dry Rubbed Berkshire Pork | Garlic Mashed Potatoes | Died Apricot, Cranberry, Apple Compote | Seasonal Vegetables
-
Fire Grilled Salmon
Sautéed Vegetables of The Day | Garlic Mashed Potatoes | Lemon, Green Olive, Caper Relish
-
Cabernet Braised Short Rib
Creamy Cheese Polenta with Truffle Oil | Sautéed Spinach | Cabernet Sauce
-
Shrimp Linguine Pasta
Prawns | Linguini | Capers | Chili Flakes | Basil | Lemon Herb Butter Sauce
Dessert
Choose Two-
Flourless Chocolate Cake
-
Double Lemon Cheesecake
Group Menu Option 2
$62 per person. Napkins Bar + Grill is proud to serve local and organic produce as well as naturally raised and sustainable meats and seafood when possible. Executive Chef Marcos Garcia
First Course
Choose Two Options-
Ahi Poke
Quinoa | Cucumber | Avocado | Green Onions | Wakame |Wasabi Soy
-
Baby Kale
Roasted Butternut Squash | Hazelnuts | Manchego| Lemon Vinaigrette
-
Crispy Calamari
Corn Flakes & Semolina Fried Calamari | Arugula Salad | Smoked Chipotle Lime Aioli
-
House Made Guacamole
Guacamole | Queso Fresco | Cilantro | Jalapeño
Entrée
Choose Three Options-
Rib Eye
Grilled Rib Eye | Seasoned Maldon Sea Salt | Fresh Thyme | Garlic Mashed Potatoes | Asparagus | Cherry Tomatoes | Cabernet Reduction
-
Berkshire Pork Chop
Grilled Lemon Dry Rubbed Berkshire Pork | Garlic Mashed Potatoes | Died Apricot, Cranberry, Apple Compote | Seasonal Vegetables
-
Citrus Habanero Organic Chicken
Herb Rubbed Pan Fried Mary’s Organic Chicken | Baby Carrots | Garlic Mashed Potatoes | Citrus Habanero Sauce | Citrus Segments
-
Slow Roasted Vegetable "Wellington"
Eggplant | Portobello | Red Peppers | Squash | Goat Cheese | Herb Pesto | Oven Roasted Tomato Puree | Balsamic Gastrique
Dessert
-
Flourless Chocolate Cake
-
Double Lemon Cheesecake
Group Menu Option 3
$78 per person. Napkins Bar + Grill is proud to serve local and organic produce as well as naturally raised and sustainable meats and seafood when possible. Executive Chef Marcos Garcia
First Course
-
Cripsy Calamari
Corn Flakes & Semolina Fried Calamari | Arugula Salad | Smoked Chipotle Lime Aioli
-
Brisket Sliders
White Cheddar Cheese | Cilantro Fried Onions | Creole Mustard
Second Course
-
Ahi Tuna Poke
Quinoa | Cucumber | Avocado | Green Onions | Wakame Wasabi Soy
-
Baby Kale
Roasted Butternut Squash | Hazelnuts | Manchego| Lemon Vinaigrette
-
Mixed Green Salad
Mixed Green Apples | Candied Walnuts | Lemon Mustard Vinaigrette
Third Course
-
Rib Eye
Grilled Rib Eye | Seasoned Maldon Sea Salt | Fresh Thyme | Garlic Mashed Potatoes | Asparagus | Cherry Tomatoes | Cabernet Reduction
-
Berkshire Pork Chop
Grilled Lemon Dry Rubbed Berkshire Pork | Garlic Mashed Potatoes | Died Apricot, Cranberry, Apple Compote | Seasonal Vegetables
-
Citrus Habanero Mary's Organic Chicken
Herb Rubbed Pan Fried Mary’s Organic Chicken | Baby Carrots | Garlic Mashed Potatoes | Citrus Habanero Sauce | Citrus Segments
-
Slow Roasted Vegetable "Wellington"
Eggplant | Portobello | Red Peppers | Squash | Goat Cheese | Herb Pesto | Oven Roasted Tomato Puree | Balsamic Gastrique
-
Shrimp Linguine Pasta
Prawns | Linguini | Capers | Chili Flakes | Basil | Lemon Herb Butter Sauce
Dessert
-
Flourless Chocolate Cake
-
Double Lemon Cheesecake
Lunch Group Menu
$49 per person. Napkins Bar + Grill is proud to serve local and organic produce as well as naturally raised and sustainable meats and seafood when possible. Executive Chef Erasto Jacinto.
First Course
Select Three Options-
Lamb Sliders
Smoked Gouda | Creole Mustard | Habanero Sauerkraut
-
Crispy Calamari
Corn Flakes & Semolina Fried Calamari | Arugula Salad | Smoked Chipotle Lime Aioli
-
House Made Guacamole
Guacamole | Queso Fresco | Cilantro | Jalapeño
-
Ahi Tuna Salad
Wakame Seaweed | Pickled Ginger | Micro Greens | Avocado | Soy Sauce Wasabi Lemon Cream
-
Spanish Caesar Salad
Chopped romaine | Garlic Herb Croutons | Shaved Watermelon Radish | Manchego Cheese | Caesar Dressing
Entrée
Choose Three Options-
Grilled Fish Tostada
Catch Of The Day | Black Beans | Cilantro Cabbage Salad | Lemon Radish Vinaigrette | Guajillo Tomatillo Salsa
-
Citrus Habanero Organic Chicken
Herb Rubbed Pan Fried Mary's Organic Chicken | Baby Carrots | Garlic Mashed Potatoes | Citrus Habanero Sauce | Citrus Segments
-
Slow Roasted Vegetable "Wellington"
Eggplant | Portobello | Red Peppers | Squash | Goat Cheese | Herb Pesto | Oven Roasted Tomato Puree | Balsamic Gastrique
-
Fried Chicken Sandwich
Corn Flake Coated Chicken Breast | Guacamole | White Cheddar | Tomato | Creole Mustard | Arugula | Telera Bun
-
Wagyu Beef Brisket Sandwich
Fried Onions | Creole Mustard | White Cheddar Cheese | Cilantro | Telera Bun
Dessert
-
Flourless Chocolate Cake
-
Double Lemon Cheesecake
Create Your Own Group Dining / Family Style
Napkins Bar + Grill is proud to serve local and organic produce as well as naturally raised and sustainable meats and seafood when possible. Executive Chef Marcos Garcia. Three course menu - starters, entrèes, sides and desserts options for your group to choose from.
Starters
Choose 2 Items - $18/person | Choose 3 Items - $23/person | Choose 4 Items - $28/person-
Crispy Calamari
Corn Flakes & Semolina Fried Calamari | Arugula Salad | Smoked Chipotle Lime Aioli
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House Made Guacamole
Guacamole | Queso Fresco | Cilantro | Jalapeño
gluten free, vegetarian
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Napkins Wings
Citrus Habanero Glaze | Avocado Cream Sauce
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Baby Kale
Roasted Butternut Squash | Hazelnuts | Manchego| Lemon Vinaigrette
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Ahi Poke
Quinoa | Cucumber | Avocado | Green Onions | Wakame |Wasabi Soy
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Wagyu Beef Brisket Sliders
White Cheddar Cheese | Cilantro Fried Onions | Creole Mustard
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Napkins Caesar Salad
Chopped Romaine | Garlic Herb Croutons | Watermelon Radish | Manchego Cheese | Caesar Dressing
vegetarian
Entrées
Choose 2 Items - $33/person | Choose 3 Items - $43/person-
Citrus Habanero Organic Chicken
Herb Rubbed Pan Fried Mary's Organic Chicken | Citrus Habanero Sauce | Citrus Segments
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Shrimp Linguini Pasta
Prawns | Linguini | Capers | Chili Flakes | Basil | Lemon Herb Butter Sauce
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Slow Roasted Vegetable "Wellington"
Eggplant | Portobello | Red Peppers | Squash | Goat Cheese | Herb Pesto | Oven Roasted Tomato Puree | Balsamic Glaze |
vegetarian
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Grilled Angus Ribeye
Peppercorn Sauce
gluten free
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Cabernet Braised Short Rib
Creamy Cheese Polenta with Truffle Oil | Sautéed Spinach | Cabernet Sauce
gluten free
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Fire Grilled Salmon
Sautéed Vegetables Of The Day | Garlic Mashed Potatoes | Lemon, Green Olive, Caper Relish
Sides
Choose 2 Items Included | Additional Each Item $7-
Garlic Mashed Potato
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Roasted Seasonal Veggies
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Mac & Cheese
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Sea Salt French Fries
Desserts
Choose One - $8-
Double Lemon Cheesecake
Lemon Curd | Raspberries
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Flourless Chocolate Cake
Chocolate Raspberry Ganache | Caramel Sauce